Products

A selection of the top-notch local products that make Made in Italy famous throughout the world.

Bagòss, Bagolino’s golden treasure

Among the noblest and most valuable cheeses in the world, it is produced exclusively in Bagolino, a small mountain town in the province of Brescia.

Franciacorta

A wine that embodies the promise of a special toast, the charm of an area dotted with villages and castles, and the important culinary heritage left by the great Gualtiero Marchesi.

Panettone, the king of Milanese pastry shops

A true Milanese institution, the history of Panettone takes us back to Ludovico Sforza and his legendary court parties.

Caviar, a Lombard primacy

From black gold to white sturgeon, to the discovery of the most expensive food in the world, preferred by popes and tsars.

The lemons of Lake Garda

A fruit that, with its gardens of Eden, the characteristic lemon houses, has inspired the greats of all time, from Klimt to Goethe, who have described its wonder in their masterpieces.

Tortelli with pumpkin from Mantua

A recipe that was born at the end of the 15th-century and which, thanks to its unique flavor, conquered the Gonzagas, becoming the protagonist of the famous banquets of the "First Woman of the Renaissance", Isabella d’Este.

Bitter Milano Lombardia Secrets

The Bitter Truth

The most popular bitter in the world is Milanese, as well as some of the most famous cocktails, from Americano to Negroni Sbagliato.

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